Brain Hemorrhage Shot Recipe
Brain Hemorrhage shots are the creepiest but sweetest shots in our funny-named shot collection!
Prep Time1 minute min
Total Time1 minute min
Course: Drinks
Cuisine: Shots
Keyword: brain hemorrhage shot recipe
Servings: 1
Calories: 161kcal
- 1 1/2 oz peach schnapps
- 1/2 oz Baileys Irish Cream Liqueur or any Irish cream liqueur
- 1 dash grenadine
Wet the shot glass and chill it in the freezer for at least 15 minutes beforehand.
For the base layer, pour in the peach schnapps into the shot glass.
Slowly pour the Baileys over the peach schnapps over the back of the spoon that is slightly angled or use a squeeze bottle. Let the layers settle.
Add a dash of grenadine in the center to create the perfect dripping blood effect.
Calories: 161kcal | Carbohydrates: 17g | Protein: 0.01g | Fat: 0.04g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 0.3mg | Sugar: 17g | Calcium: 0.1mg