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+ servings
Fall Poisoned Apple Cocktail - Sugar & Cloth - cocktail - thanksgiving
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4.17 from 6 votes

Fall Poisoned Apple Cocktail

This Fall Apple poisoned cocktail presents a moody, autumnal drink with hints of apples, tart crimson cranberry, and fragrant backing spices!
Prep Time15 mins
Total Time15 mins
Course: Cocktails
Cuisine: American
Keyword: apple cocktail
Servings: 1
Calories: 294kcal

Equipment

  • Cocktail shaker

Ingredients

  • 2 oz apple brandy or calvados
  • 3 oz fresh apple juice
  • 1 oz cranberry juice
  • 0.5 oz real grenadine syrup
  • 1 egg white
  • 2 dash nutmeg
  • 4 dash cinnamon
  • 1 green apple slice for garnish
  • 1 dash cinnamon for garnish

Instructions

  • Juice 1 large apple.
  • Add all ingredients, aside from the garnishes, into a shaker without ice.
  • Add ice and shake. Strain into a large coupe glass.
  • Garnish with apple slice and dash of cinnamon.

Nutrition

Serving: 1g | Calories: 294kcal | Carbohydrates: 37g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 60mg | Potassium: 261mg | Fiber: 4g | Sugar: 27g | Vitamin A: 59IU | Vitamin C: 9mg | Calcium: 75mg | Iron: 1mg