Boozy Shamrock Shake Recipe
This boozy shamrock shake recipe is the perfect St Patrick's Day drink!
- 4 oz Irish cream liqueur
- 2 oz Branca Menta
- 1.5 cup fresh mint leaves
- 1 pint vanilla ice cream
Combine everything in a blender and blend until smooth.
Pour and serve with whipped cream (fresh is best!) and cherries (classic Shamrock Shake style) or with a touch of grated chocolate for added decadence (I used the dark side of some peppermint bark for added mint flavor).
Calories: 414kcal | Carbohydrates: 48g | Protein: 5g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 52mg | Sodium: 102mg | Potassium: 331mg | Fiber: 2g | Sugar: 43g | Vitamin A: 1215IU | Vitamin C: 6mg | Calcium: 192mg | Iron: 1mg