Peppermint Eggnog Milkshake Shots Recipe
Peppermint Eggnog Milkshake Shots to mark the occasion of the holiday season.
Servings: 1
Calories: 152kcal
Equipment
- Shot glasses
Ingredients
- 2 part peppermint ice cream
- 1 part eggnog
- Sugar water to rim the glass
- Crushed peppermint to rim the glass
- Peppermint white chocolate bark to garnish
Instructions
- Blend together 2 parts peppermint ice cream to 1 part eggnog.
- Rim the glasses with crushed peppermint by dabbing them with sugar water and dipping them in peppermint.
- Fill your glasses with the milkshake mixture and place them in the freezer until you’re ready to serve.
- Break the peppermint bark into halves and place them on top just before serving.
Nutrition
Calories: 152kcal | Carbohydrates: 18g | Protein: 1g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 1mg | Sodium: 7mg | Potassium: 81mg | Fiber: 2g | Sugar: 15g | Iron: 1mg