Martini Fiero Recipe
Martini Fiero and tonic is going to be your newest cocktail love! A ruby red cocktail with gorgeous floral and bittersweet notes that will transport you to the Mediterranean shores on a breezy summer day.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Cocktails
Cuisine: Italian
Keyword: Martini fiero recipe
Servings: 1
Calories: 155kcal
- 3 fl oz Martini Fiero
- 3 fl oz tonic water
- Ice
- Orange wheels for garnish
Fill a balloon glass with ice (around 3/4 of the glass).
Pour equal parts of Martini and tonic water.
Stir gently.
Garnish with a wheel of orange.
- Serve this martini and tonic cocktail in a balloon glass or almost any other glass. It can also go very well on whisky or old fashion glasses, or even on a tall Collins glass.
- It is best served right after being made.
- This cocktail it’s considered an aperitif so it goes best before meals.
- You cannot substitute tonic water with club soda or any soda for that matter. Tonic water has a very unique flavor that is needed to balance the Martini Fiero.
Calories: 155kcal