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Bubbly Spiked Dirty Chai Latte Cocktail Recipe - Sugar and Cloth
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5 from 1 vote

Spiked Dirty Chai Latte Recipe

We spiked your dirty chai latte for a perfectly creepy Halloween cocktail!
Prep Time15 mins
Total Time15 mins
Course: Drinks
Cuisine: Cocktails
Keyword: dirty chai latte, spiked chai latte, spiked dirty chai latte
Servings: 1
Calories: 275kcal


  • Cocktail shaker
  • Skull ice cube tray


  • 5 oz chai tea unsweetened
  • 3/4 oz honey mix 1 part honey, 1 part water
  • 3/4 oz heavy whipping cream to garnish
  • 1 1/2 oz spiced rum
  • 1/2 oz Allspice Dram
  • 2 dash Angostura bitters
  • Black boba tapioca pearls
  • Ice
  • Nutmeg to garnish
  • Cold brew coffee or chilled espresso optional for skull ice cubes


  • Optional: Prepare cold brew coffee or chilled espresso to freeze overnight into the ice tray for the skull ice cubes.
  • In advance: Cook and prepare large black boba pearls according to package directions. Chill, strain, and then drizzle with the honey mix until lightly coated. Cover and refrigerate until ready to serve.
  • Prepare unsweetened chai tea according to package directions. Allow to cool to room temperature.
  • While the chai tea mixture is cooling, whip the heavy cream to soft peaks.
  • Fill a glass with ice and 2 ounces of the chilled boba pearls.
  • Pour the chai tea, spiced rum and Allspice Dram into a cocktail shaker and shake well. Strain into the glass.
  • Top with 2 dashes of Angostura bitters for a layered effect.
  • Garnish with whipping cream, nutmeg and prepared frozen iced coffee skulls.


Calories: 275kcal | Carbohydrates: 29g | Protein: 1g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 29mg | Sodium: 25mg | Potassium: 228mg | Fiber: 3g | Sugar: 17g | Vitamin A: 389IU | Vitamin C: 6mg | Calcium: 109mg | Iron: 1mg