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–+ servings
how to drink a martini - top view shot of a martini glass
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5 from 7 votes

Martini Royale Recipe

Martini Royale, a spritz cocktail with a very unique flavor fo your aperitivo cocktail lineup.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Cocktails
Keyword: martini royale recipe
Servings: 1
Calories: 183kcal

Equipment

Ingredients

  • 3 oz Martini Bianco
  • 3 oz Prosecco wine
  • 1 oz lime juice freshly squeezed
  • 1 spin mint leaves for garnish
  • 1 lime wedge for garnish
  • Crushed ice cubes

Instructions

  • Fill 3/4 of a wine goblet with crushed ice (preferable big chunks).
  • Add the freshly squeezed lime juice.
  • Add the Martini Bianco.
  • Add the Prosecco and mix gently with the cocktail spoon.
  • Snack the mint so it releases the aromas before adding it in the glass.
  • Finish with a lime wedge.

Notes

  • Best consumed right after making it.
  • You can substitute Prosecco wine with Cava or champagne.
  • Do not substitute lime juice with bottled lime juice, only freshly squeezed juice will do.
  • To smack or slap the mint: Place the mint leaves or sprig in one hand and gently smack it with the other warm up and release the oils.

Nutrition

Calories: 183kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 7mg | Potassium: 132mg | Fiber: 1g | Sugar: 2g | Vitamin A: 66IU | Vitamin C: 14mg | Calcium: 20mg | Iron: 1mg