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Berry Panzella Salad Recipe Fruit from Good Thing Baking for Sugar & Cloth
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5 from 4 votes

Berry Panzanella Salad Recipe

This berry panzanella salad is the perfect light, afternoon pick me up for your resolution goals!
Total Time20 mins
Course: Dinner
Cuisine: Salad
Keyword: panzanella, salad, strawberries
Servings: 4
Calories: 511kcal

Ingredients

For the salad

  • 1 lb strawberries
  • 6 oz blueberries
  • 6 oz blackberries
  • 6 oz raspberries
  • 1 loaf challah or brioche bread broken into small pieces)

For the dressing

  • 0.5 cup pineapple juice
  • 2 tbsp lemon juice approximately 1 lemon
  • 0.25 cup honey
  • 1 tsp vanilla

Instructions

  • Mix together all of the dressing ingredients until well combined.
  • Layer all of the berries and bread in a large dish.
  • Gently toss with the dressing.
  • Serve immediately.

Nutrition

Serving: 1g | Calories: 511kcal | Carbohydrates: 100g | Protein: 13g | Fat: 8g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Cholesterol: 58mg | Sodium: 434mg | Potassium: 528mg | Fiber: 11g | Sugar: 36g | Vitamin A: 382IU | Vitamin C: 97mg | Calcium: 155mg | Iron: 5mg