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+ servings
creamy birthday cake cocktail recipe by top Houston lifestyle blogger Ashley Rose of Sugar and Cloth
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5 from 3 votes

Birthday Cake Cocktail Recipe

A boozy and light milkshake-like drink with some fizz.
Prep Time10 mins
Total Time10 mins
Course: Drinks
Cuisine: Cocktails
Keyword: birthday, cake, ice cream, milk shakes, sugar and cloth
Servings: 1
Calories: 345kcal


  • Cocktail shaker


  • 0.125 vanilla bean split
  • 1.75 oz bourbon
  • 1.25 oz cream
  • 1 oz orgeat syrup
  • 1 large egg white
  • 1 oz soda water
  • 1 lemon peel express and discarded
  • Sprinkles for garnish


  • Combine all ingredients in a shaker.
  • Shake this for 3 minutes to get a really thick foam that will create a foam that balances above the glass. If not, a 1 minute shake will be enough to make a delicious drink and foam that can still hold the sprinkles.
  • Garnish with sprinkles.


Serving: 1g | Calories: 345kcal | Carbohydrates: 24g | Protein: 4g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 49mg | Sodium: 71mg | Potassium: 49mg | Fiber: 1g | Sugar: 20g | Vitamin A: 521IU | Vitamin C: 8mg | Calcium: 23mg