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Real Entertaining: Easy Garlic & Herb Cheese Biscuits + Our Family Brunch!
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5 from 5 votes

Garlic Cheese Biscuits Recipe

SUPER easy garlic & herb Boursin cheese biscuits to accompany a few other meal staples…
Total Time10 minutes
Course: Appetizer
Cuisine: Bites
Keyword: garlic cheese biscuits
Servings: 5
Calories: 145kcal

Ingredients

  • 5.2 oz Boursin Garlic & Fine Herb Cheese or any spreadable garlic herb cheese
  • 24 biscuit

Instructions

  • Whether you're prepping your own homemade biscuit recipe or using an already prepared version to bake at home, place the chilled dough onto cookie sheets.
  • Spread about 2 tablespoons of Boursin cheese on top of each biscuit before baking.
  • Follow appropriate heating instructions and timing based on your biscuit recipe as usual.
  • Serve the freshly baked biscuits warm and be sure to store leftover biscuits in the refridgerator to keep the Boursin fresh and chilled before reheating.

Nutrition

Calories: 145kcal | Carbohydrates: 6g | Protein: 7g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 520mg | Potassium: 101mg | Fiber: 1g | Sugar: 1g | Vitamin A: 229IU | Calcium: 164mg | Iron: 1mg