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Real Entertaining: Easy Garlic & Herb Cheese Biscuits + Our Family Brunch!
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5 from 2 votes

Easy Garlic & Herb Boursin Cheese Biscuits Recipe

SUPER easy garlic & herb Boursin cheese biscuits to accompany a few other meal staples…
Total Time10 mins
Course: Bites
Cuisine: baked goods
Keyword: biscuits, boursin, cheddar, dinner, easy, herb, quick, side dish, sugar and cloth
Servings: 5
Calories: 145kcal


  • 1 package Boursin Garlic & Fine Herb cheese
  • 2 dozen of your favorite biscuits or homemade biscuit recipe


  • Whether you're prepping your own homemade biscuit recipe or using an already prepared version to bake at home, place the chilled dough onto cookie sheets.
  • Spread about 2 tablespoons of Boursin cheese on top of each biscuit before baking,
  • Follow appropriate heating instructions and timing based on your biscuit recipe as usual.
  • Serve the freshly baked biscuits warm and be sure to store leftover biscuits in the refridgerator to keep the Boursin fresh and chilled before reheating.


Calories: 145kcal | Carbohydrates: 6g | Protein: 7g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 23mg | Sodium: 520mg | Potassium: 101mg | Fiber: 1g | Sugar: 1g | Vitamin A: 229IU | Calcium: 164mg | Iron: 1mg