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5 Minute hors d'oeuvres with potato chips | sugarandcloth.com
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5 from 2 votes

Smoked Salmon Crisps Recipe

Every host needs a party trick, and these smoked salmon crisps with potato chips recipes are the perfect trick to keep up your sleeve!
Total Time5 minutes
Course: Appetizer
Cuisine: American
Keyword: snoked salmon crisps
Servings: 16
Calories: 63kcal

Equipment

  • Small mixing bowl

Ingredients

  • 8 oz cream cheese softened
  • 2 oz capers roughly chopped
  • 1/4 cup red onion finely chopped
  • 1 squeeze fresh lemon juice
  • 6 oz smoked salmon
  • 1 bag Kettle Brand Sea Salt Potato Chips
  • Fresh ground pepper to taste

Instructions

  • Mix all cream cheese, capers, red onions and lemon juice into a small bowl and stir well.
  • Add in the fresh ground pepper to taste.
  • Place a dollop of each cream cheese mixture on each chip.
  • Top it with a slice of smoked salmon.

Nutrition

Calories: 63kcal | Carbohydrates: 1g | Protein: 3g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 227mg | Potassium: 42mg | Fiber: 1g | Sugar: 1g | Vitamin A: 205IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg