5 Minute Hors d’Oeuvres With Potato Chips –– Every host needs a party trick, and these 5 minute hors d’oeuvres with potato chips recipes are the perfect trick to keep up your sleeve!
Behind every great hostess is a trick up their sleeve (at least this is what I tell myself).
And these two simple 5 minute hors d’oeuvres with potato chips, Kettle Brand to be exact, are definitely a good trick to have on hand during the holidays.
Why? Because half of the ingredients you can toss in a bowl since everyone loves kettle chips. And the other half you can dress to impress like these smoked salmon cream cheese and blackberry feta crisps.
Scroll through for the full quick and easy recipes. Trust me when I tell you they really only take five minutes, all you have to do is assemble!
Ideal Chips To Use For Appetizers
Be sure to use kettle chips for these recipes and serve immediately for sturdiness!
Kettle chips don’t fall apart or get soggy as quickly as other regular chips. This way they stay fresh longer just in case guests are slow to make their way to the snack table.
5 Minute Hors d’Oeuvres | Smoked Salmon Crisps Recipes
- 8 oz. cream cheese, softened
- 2 oz. capers, roughly chopped
- ¼ cup finely chopped red onion
- Squeeze of lemon juice
- Fresh ground pepper
- 6 oz. smoked salmon
- Kettle Brand Sea Salt Chips
For the salmon crisps, mix all of the ingredients minus the salmon and chips into a small bowl and stir well.
Add in the fresh ground pepper to taste.
Then, place a dollop on each chip and top it with a slice of smoked salmon.
Easy Appetizers Idea | Sweetened Blackberry Feta Crisps Recipe
- Blackberries
- Kettle Chips Sweet & Salty
- Feta crumbles
- Honey
For the blackberry crisps, just drizzle a bit of honey on each chip and add a pinch of feta then top with a blackberry.
More Easy Party Appetizers And Recipes
Do you have any hostess tricks up your sleeve for parties? I’d love to hear them!
For more easy party appetizers and recipes, check out a few of our favorites from the archives below —
- Crockpot Appetizer: Quick & Easy Meatballs In A Crockpot
- Gourmet Snacks: Chocolate Dipped Pretzels & Candy Apples Recipe
- Raspberry Smoothie Bowl Bites Recipe
- Chocolate Fruit Cheese Cup Recipe
- Honey Pear And Ricotta Crostini Recipe
Smoked Salmon Crisps Recipe
Equipment
- Small mixing bowl
Ingredients
- 8 oz cream cheese softened
- 2 oz capers roughly chopped
- 1/4 cup red onion finely chopped
- 1 squeeze lemon juice
- Fresh ground pepper to taste
- 6 oz smoked salmon
- Kettle Brand Sea Salt Potato Chips
Nutrition
Sweetened Blackberry Feta Crisps Recipe
Ingredients
- Honey
- 1 container feta crumbles
- 1 box backberries
- 1 bag Kettle Chips Sweet & Salty Potato Chips
Nutrition
Instructions
- Drizzle a bit of honey on each chip, add a pinch of feta, and then top with a blackberry.
Equal parts hilarious + I’m totally making this :)
not only is this a really cute idea, but unique falvor wise! They also look really aesthetically beautiful which, although is not integral to taste, is always a plus with food.
rae of love from berlin
What a clever idea. Not to mention I’m obsessed with their Jalapeño flavor!
uhhhh….BRILLIANT!
Great ideas, Ashley! I need simple ideas. ;)
Great idea! Where did you get the cute stemware?
It’s actually vintage that I picked up from a thrift store in Houston ; )
Love this idea, Ash. Kettle chips are better than crackers anyway, so I don’t know why I’ve never thought of this before. Yum.
Thanks B!
I love the idea of incorporating potato chips in meals. Yesterday I made sandwiches with spinach and cheese (veggie option) or sausages (for the meat eaters) and my boyfriend just added some kettle cooked salt and vinegar ships to them. I would have never thought of adding what to me is a movie time snack to other foods. I really, really love this idea and want to give it a try!
That’s definitely a man’s snack!
I love this! Also, where is the marble serving board from? It’s gorgeous.
Thanks Ailee! It’s actually from Crate & Barrel : )
It’s so pretty. I recently served desserts made with coconut oil on a white marble board from Sur La Table… and still have the circular marks to prove it. Sad, sad day.