Originally we made these cute raspberry smoothie bowl bites from an acai recipe that A Fare Extraordinaire made for our tropical garden party. They were just so cute, we couldn’t help but give them a little spotlight of their own with this raspberry smoothie version. Everything is just better when it’s mini, am I right?!

We still played off of the acai bowl version they whipped up for us by adding the colorful garnishes on top, and I love the way they turned out. If you’re looking for a really cute showstopper appetizer for your next party, this is totally it. Even better? Your fruit smoothie combinations are basically endless..

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The recipe for our blush pink smoothie spoons below, but you can also keep scrolling for an alternate acai version!

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Raspberry Smoothie Bowl Bites

Yield: Fills 12 mini appetizer spoons

Ingredients

1 cup Vanilla yogurt
1/2 cup Frozen raspberries
Squeeze of honey or stevia for sweetening

Instructions

Add all ingredients in a blender and blend until smooth.
Carefully pipe into the mini appetizer spoons with your favorite toppings on top!
We used chia seeds, coconut flakes, candied apricots and pineapples, goji berries, and diced strawberries.

And just in case you’re more of an acai fan (I shamelessly chose the smoothie route based on the pink color :), we thought we should share the yummy version that A Fare Extraordinaire made for our party, too.

Acai Appetizer Bites from our Tropical Garden Party

Yield: FILLS 12 MINI APPETIZER SPOONS

Ingredients

3 1/2 ounces Frozen Acai Berry Blend
1/4 cup Unsweetened Vanilla Almond Milk
1 Banana
1 cup Papaya
honey to sweeten to taste

Instructions

Combine all ingredients to the blender and puree until smooth. Pour the puree into the appetizer spoons.
Garnished with the small diced fruit and homemade granola.

And in case you’re looking to hunt down the cute mini appetizer spoons that we used for the shoot, we got ours here. Add a little banana leaf serving action, and you’re in business!

Check out these other awesome posts!

Raspberry Smoothie Bowl Bites

Yield: Fills 12 mini appetizer spoons

Ingredients

1 cup Vanilla yogurt
1/2 cup Frozen raspberries
Squeeze of honey or stevia for sweetening

Instructions

Add all ingredients in a blender and blend until smooth.
Carefully pipe into the mini appetizer spoons with your favorite toppings on top!
We used chia seeds, coconut flakes, candied apricots and pineapples, goji berries, and diced strawberries.

Acai Appetizer Bites from our Tropical Garden Party

Yield: FILLS 12 MINI APPETIZER SPOONS

Ingredients

3 1/2 ounces Frozen Acai Berry Blend
1/4 cup Unsweetened Vanilla Almond Milk
1 Banana
1 cup Papaya
honey to sweeten to taste

Instructions

Combine all ingredients to the blender and puree until smooth. Pour the puree into the appetizer spoons.
Garnished with the small diced fruit and homemade granola.

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