Spiked Brazilian Limeade Recipe
This spiked Brazilian limeade cocktail recipe is the perfect by the pool drink this summer! Bonus, it only requires there ingredients!
Servings: 4
Calories: 480kcal
Equipment
- Mesh strainer
Ingredients
- 4 large limes use fresh limes only
- 3/4 cup sugar
- 3/4 cup sweetened condensed milk
- 6 cup cold water
- 8 oz cachaça
Instructions
- Cut the limes in half, juice them, and place the juice in a separate bowl.
- Chop up the juiced limes (including the skin), add water and blend in a blender for 10-15 seconds until most of the large chunks are gone.
- Strain through a fine mesh strainer.
- Pour the blended mixture back in the blender with the reserved lime juice, sugar, sweetened condensed milk, and cacacha and blend again.
- Pour and serve over ice.
Nutrition
Calories: 480kcal | Carbohydrates: 76g | Protein: 5g | Fat: 5g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 93mg | Potassium: 281mg | Fiber: 2g | Sugar: 70g | Vitamin A: 187IU | Vitamin C: 21mg | Calcium: 196mg | Iron: 1mg