DIY Fruit Macarons
Learn how to color on macarons and make your own DIY Fruit Macaron mini dessert
Cost: $20
Equipment
- Food markers
Ingredients
- Colored macarons You can purchase them if you are short on time or check out our easy macarons recipe.
- Pre-made royal icing leaves
- Chocolate sprinkles for stems
Instructions
Kiwi Macarons
- Draw a line around the edge of the top of a mint green cookie with a basic green marker. And then, blend it towards the center with your finger before it dries.
- Make a small oval in the center of the cookie with the same green marker, and start drawing thin sporadic lines from the edges and outward.
- Repeat the lines with the darker green pen, and then make tiny dots with the brown and let it dry.
Apple And Grape Macarons
- Use the same color marker as the cookie to shade around the edges for a little added umph and topped them off with single chocolate sprinkle sticking into the creamy filling to act as the stem.
- For the apple leaves, I stuck a single royal icing leaf in the filling as well.
Whole Lemon Macarons
- Broke the royal icing leaf in half and only used one side.