3 Ingredient Blackberry Champagne Punch Recipe

Celebrate in style with this refreshing Blackberry Champagne Punch recipe! Perfect for parties, this sparkling cocktail can be whipped up in just 5 minutes!

blackberry champagne punch recipe - sugar and cloth

Raise a toast to elegance and flavor with this Blackberry Champagne Punch! This sparkling cocktail is the perfect addition to your celebrations, whether it’s New Year’s Eve, a bridal shower, or just a special brunch with friends. This punch is light, refreshing, and irresistibly bubbly.

What makes this punch a standout is its versatility. It’s simple enough to make in minutes, yet sophisticated enough to impress any crowd. The combination of sparkling blackberry juice and champagne creates a beautiful effervescent blend, while fresh blackberries add a pop of color and flavor. Whether you’re serving it in a large punch bowl or individual glasses, this recipe will quickly become your go-to for any festive occasion. Cheers! 

blackberry champagne punch recipe - sugar and cloth
blackberry champagne punch recipe - sugar and cloth

Ingredients Needed

This recipe keeps it simple with just 2 main ingredients, yet it delivers big flavor (pun intended!).

  • 4 bottles (12 oz. each) of IZZE Sparkling Blackberry Juice
  • 1 bottle of Brut champagne – For a sweeter punch, substitute with Demi-Sec or sparkling wine. For a family-friendly or non-alcoholic alternative, swap out the champagne with sparkling cider, ginger ale, club soda or lime soda.
  • Fresh blackberries – For garnish.

IZZE Sparkling Blackberry is made with 70% fruit juice and sparkling water, making it a refreshing, better-for-you mixer. Plus, any leftovers make a great snack-time treat the next day! We chose Blackberry as the sparkling juice flavor for this recipe simply because it’s our favorite. That said, IZZE offers 8 different fruit flavors (like Sparkling Pomegranate Juice). So feel free to get creative! You can use this same recipe and swap in your favorite flavor along with matching garnishes.

blackberry champagne punch recipe - sugar and cloth
blackberry champagne punch recipe - sugar and cloth

How to Make 3 Ingredient Champagne Punch

This recipe couldn’t be easier! Just combine the chilled ingredients (sparkling blackberry juice and champagne) in a punch bowl, give it a quick stir, and you’re ready to serve. For a finishing touch, garnish with a few fresh blackberries and set some aside for your guests to add to their glasses.

blackberry champagne punch recipe - sugar and cloth
blackberry champagne punch recipe - sugar and cloth

Recipe Notes and Tips

  • Ingredient quality: Use chilled, high-quality champagne or sparkling wine for the best flavor. Brut works well for a crisp taste, while Demi-Sec offers a sweeter option.
  • Customizing sweetness: If you prefer a sweeter punch, consider adding a splash of fruit juice (like cranberry juice or lemonade) along with the blackberry sparkling juice.
  • Garnish options: While fresh blackberries are a classic garnish, you can also use slices of lime, mint sprigs, or even edible flowers for added elegance.
  • Batch preparation: This punch is great for parties! Multiply the recipe as needed and prepare in advance. Just wait to add the champagne until right before serving to preserve the fizz.
  • Enhance the chill: Freeze some of the blackberry sparkling juice into ice cubes with a few blackberries in each cube. They’ll keep the punch cold without diluting the flavor.
  • Pairings: This drink pairs beautifully with light appetizers such as cheese boards, fruit platters, or finger sandwiches.
blackberry champagne punch recipe - sugar and cloth
blackberry champagne punch recipe - sugar and cloth

More Easy Drink Recipes

For more easy and delicious drink recipes that you can whip up in no time for a party, check out a few of our favorites below —

blackberry champagne punch recipe - sugar and cloth
blackberry champagne punch recipe - sugar and cloth

Blackberry Champagne Punch

Print Recipe
5 from 5 votes
Celebrate in style with this refreshing 3 ingredient champagne punch recipe! 
Prep Time5 minutes
Total Time5 minutes
Course Drinks
Cuisine Punch

Equipment

  • Punch bowl

Ingredients

  • 48 oz IZZE Sparkling Blackberry Juice (4 bottles)
  • 75 cl Brut champagne (1 bottle)
  • Blackberries for garnishing

Nutrition

Serving: 10g | Calories: 649kcal | Carbohydrates: 150g | Protein: 0.1g | Sodium: 386mg | Potassium: 1400mg | Sugar: 145g | Vitamin A: 82IU | Vitamin C: 554mg | Calcium: 20mg | Iron: 11mg
Servings: 10
Calories: 649kcal

Instructions

  • Combine: Pour the chilled ingredients into a punch bowl.
  • Stir: Give everything a quick stir to mix the flavors.
  • Garnish: Add a few fresh blackberries to the punch as a garnish. Set out additional blackberries for guests to add to their glass
KEYWORD: champagne punch

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5 from 5 votes

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6 Comments

  1. Blackberries really are fantastic, aren’t they? This is positively delicious. Happy 2016 to you and your team!

    g.5 stars