Mothers Day Brunch Recipe Ashley Conway by top Houston lifestyle blogger Ashley Rose of Sugar & Cloth

Sparkling Strawberry Hibiscus Cooler Cocktail Recipe

Want to avoid taking your mom to a crowded restaurant for Mother’s Day? You can still show her thanks for all her love and support over the years at home! Just put together a simple, but stunning spread with her favorite treats and a pretty punch.

This Strawberry Hibiscus Tea Cooler was MADE for a Mother’s Day brunch. Bright and citrusy with lots of beautiful flavors from hibiscus tea and ripe strawberries, your mom will feel so special sipping on this cocktail made just for her!

If baking is not your strong suit (*ahem* me, Ashley!) or you do not have time to whip up a large brunch, then head to a pasty shop or bakery and pick up pretty treats like tarts, croissants, donuts and macarons.

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MY LATEST VIDEOS

For serving ware, I used pretty floral platters and Sugar & Cloth’s amazing Oval Gold Edge Paper Plates for the table settings. The Sugar & Cloth Gold Striped Coupe Glasses were for water and rosé. See, no need for fine china!

Patterned glasses add flair to the tablescape and cocktail while linens and gold serve-ware further elevate a simple table.

Mothers Day Brunch Sparkling Strawberry Hibiscus Cooler Setting by top Houston lifestyle blogger Ashley Rose of Sugar & Cloth

A floral arrangement of spring blooms and eucalyptus ties the whole table together. Plus, you can send them home with mom for her to enjoy!

Putting together an elegant Mother’s Day brunch does not have to be hard. Together, a few pre-made dishes, a special cocktail and stunning serving pieces make the perfect foundation for a Mother’s Day brunch.

Keep it simple and let the love shine through!

ECIPE Mother's Day Brunch Sparkling Strawberry Hibiscus Cooler by top Houston lifestyle blogger Ashley Rose of Sugar & Cloth

Sparkling Strawberry Hibiscus Cooler

    • Serves 1

    Ingredients

    • 2 ounces hibiscus tea
    • 1 3/4 ounces gin (or omit for a non-alcoholic drink)
    • 3/4 ounce grapefruit juice
    • 3/4 ounce simple syrup
    • 1 ounce sparkling water
    • strawberry, grapefruit slice, edible flower (garnish)

    Instructions

    • Add the strawberries to a shaker with the hibiscus tea.
    • Muddle well.
    • Add gin if using, grapefruit, and simple syrup to the shaker.
    • Shake with ice.
    • Double strain into a highball glass with ice.
    • Top with soda water and stir. Garnish.
    • To make a pitcher for brunch or party, multiply the ingredients by the number of servings you want to have.

    Mothers Day Brunch Sparkling Strawberry Hibiscus Cooler Cocktail by top Houston lifestyle blogger Ashley Rose of Sugar & Cloth

    Don’t forget to share your cocktail creation with us on Instagram using the hashtag #sugarandclothloves. We love seeing all of your creations! And if you’re looking for more quick and delicious recipes, you can find them all right here with a few bites to go along!

    This post may contain affiliate links which won’t change your price but will share some commission using Shopstyle, Reward Style, and/or Amazon Associates.

    Ashley Rose Conway

    Ashley Rose Conway is head cocktail shaker, recipe developer, stylist & photographer over at Craft + Cocktails, a site devoted to the art of making & shaking.
    See more of her delicious cocktails on Craft + Cocktails

    Read more from Ashley Rose Conway

    Mothers Day Brunch Recipe Ashley Conway by top Houston lifestyle blogger Ashley Rose of Sugar & Cloth

    Sparkling Strawberry Hibiscus Cooler Cocktail Recipe

    Want to avoid taking your mom to a crowded restaurant for Mother’s Day? You can still show her thanks for all her love and support over the years at home! Just put together a simple, but stunning spread with her favorite treats and a pretty punch.

    This Strawberry Hibiscus Tea Cooler was MADE for a Mother’s Day brunch. Bright and citrusy with lots of beautiful flavors from hibiscus tea and ripe strawberries, your mom will feel so special sipping on this cocktail made just for her!

    If baking is not your strong suit (*ahem* me, Ashley!) or you do not have time to whip up a large brunch, then head to a pasty shop or bakery and pick up pretty treats like tarts, croissants, donuts and macarons.

    MY LATEST VIDEOS

    MY LATEST VIDEOS

    For serving ware, I used pretty floral platters and Sugar & Cloth’s amazing Oval Gold Edge Paper Plates for the table settings. The Sugar & Cloth Gold Striped Coupe Glasses were for water and rosé. See, no need for fine china!

    Patterned glasses add flair to the tablescape and cocktail while linens and gold serve-ware further elevate a simple table.

    Mothers Day Brunch Sparkling Strawberry Hibiscus Cooler Setting by top Houston lifestyle blogger Ashley Rose of Sugar & Cloth

    A floral arrangement of spring blooms and eucalyptus ties the whole table together. Plus, you can send them home with mom for her to enjoy!

    Putting together an elegant Mother’s Day brunch does not have to be hard. Together, a few pre-made dishes, a special cocktail and stunning serving pieces make the perfect foundation for a Mother’s Day brunch.

    Keep it simple and let the love shine through!

    ECIPE Mother's Day Brunch Sparkling Strawberry Hibiscus Cooler by top Houston lifestyle blogger Ashley Rose of Sugar & Cloth

    Sparkling Strawberry Hibiscus Cooler

      • Serves 1

      Ingredients

      • 2 ounces hibiscus tea
      • 1 3/4 ounces gin (or omit for a non-alcoholic drink)
      • 3/4 ounce grapefruit juice
      • 3/4 ounce simple syrup
      • 1 ounce sparkling water
      • strawberry, grapefruit slice, edible flower (garnish)

      Instructions

      • Add the strawberries to a shaker with the hibiscus tea.
      • Muddle well.
      • Add gin if using, grapefruit, and simple syrup to the shaker.
      • Shake with ice.
      • Double strain into a highball glass with ice.
      • Top with soda water and stir. Garnish.
      • To make a pitcher for brunch or party, multiply the ingredients by the number of servings you want to have.

      Mothers Day Brunch Sparkling Strawberry Hibiscus Cooler Cocktail by top Houston lifestyle blogger Ashley Rose of Sugar & Cloth

      Don’t forget to share your cocktail creation with us on Instagram using the hashtag #sugarandclothloves. We love seeing all of your creations! And if you’re looking for more quick and delicious recipes, you can find them all right here with a few bites to go along!

      This post may contain affiliate links which won’t change your price but will share some commission using Shopstyle, Reward Style, and/or Amazon Associates.

      Ashley Rose Conway

      Ashley Rose Conway is head cocktail shaker, recipe developer, stylist & photographer over at Craft + Cocktails, a site devoted to the art of making & shaking.
      See more of her delicious cocktails on Craft + Cocktails

      Read more from Ashley Rose Conway

      Comments

      • Aimee Shugarman

        05.13.19

        These turned out delicious, made them for mother’s day brunch!

        • So glad to hear! Hope it was a wonderful brunch!

      • Alli

        05.13.19

        What a great summer drink. I cannot wait to make it!

      • Sommer

        05.13.19

        This was a huge hit at my Mother’s Day brunch yesterday! Will make again.

      • Julie

        05.13.19

        This is delicious! I plan to make it for a lot of my brunches.

        • Invite us, please! :) We hope they’re a hit!

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