Vanilla Bean Iced Coffee Recipe
Craving a refreshing iced coffee? Try this creamy and flavorful Vanilla Bean Iced Coffee recipe today!
Indulge in the refreshing and creamy flavor of a homemade Vanilla Bean Iced Coffee. This delicious and easy-to-make beverage is the perfect pick-me-up. With just a few simple ingredients, you can create a barista-quality iced coffee right in your own kitchen.
Our Vanilla Bean Iced coffee recipe features rich and flavorful sparkling vanilla bean soda, which adds a subtle sweetness and a hint of vanilla. Combined with the bold taste of cold brew and a splash of condensed milk, this iced coffee is a delightful treat that will satisfy your caffeine cravings. Whether you prefer your coffee black or with a touch of sweetness, this recipe can be customized to your taste preferences.
We love having our this vanilla iced coffee and even our spiced iced orange coffee with some Tim Tam ® biscuits. If you’ve never tried them, just ask your nearest Australian friend. They will totally share in my excitement/addiction! Actually my Aussie friend Lisa introduced me to them last year, and of course, the infamous Tim Tam Slam™.
Ingredients Needed for Sparkling Cold Brew
- Cold brew coffee: Save any leftovers to whip up a cereal milk cold brew.
- Sparkling vanilla bean soda: Available online or at grocery stores
- Unsweetened or sweetened condensed milk: Optional
How to Make Vanilla Bean Iced Coffee
1 — Combine cold brew coffee and ice in a cocktail shaker. Shake vigorously and strain into a glass with ice.
2 — Top with vanilla bean sparkling soda and (optional) a drizzle of condensed milk.
3 — Stir gently to combine the ingredients.
Recipe Notes and Tips
- For a stronger coffee flavor: Add more cold brew or use cold brew coffee concentrate.
- For a sweeter drink: Add more condensed milk or a spoonful of sugar.
- Experiment with different toppings to find your favorite combination: Top with whipped cream, a splash of vanilla extract, or a drizzle of chocolate syrup for added flavor and sweetness.
- Cocktail shaker: You can omit the cocktail shaker and pour all the ingredients directly into the glass. We just prefer the cold brew to be extra chilled.
More Easy Coffee Recipes
Equipment
Ingredients
- 1 part cold brew coffee
- 1 part sparkling vanilla bean soda
- 1 dash condensed milk optional cream or sweetened
Instructions
- Combine cold brew coffee and ice in a cocktail shaker. Shake vigorously and strain into a glass with ice.
- Top with vanilla bean sparkling soda and (optional) a drizzle of condensed milk.
- Stir gently to combine the ingredients.
Nutrition
A very yummy thank you to Tim Tam ® biscuits for sponsoring this post! Sugar & Cloth is donating 5% of all of their revenue on sponsored blog posts this year to charity, you can read about it right here!
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Where in the heck do you find vanilla bean sparkling soda?! I need this in my life!
Wow. WOW. All of this looks delicious. And I am 100% with you, wanting the seasons I don’t have! Spring takes forever to get here up in Boston!
At least we aren’t in this alone.. come quick, spring!
Sparkling iced coffee? That sounds incredible! And a Tim Tam on the side looks delicious.
We’ve basically become addicted! So good!
Love this Glass, and the recipe!
Thanks, Suzanna! We had a lot of fun whipping this one up! xo
Yes! I am so ready for spring. I think I’ll go ahead and make this iced coffee and just pretend it’s spring.
haha! I think we’re all on the same page with that one. Come quick, spring!
It almost makes me want to drink coffee (and trust me when I say I don’t usually like it) x
Jessica — NinetyCo
haha, I definitely have to add a bit of sugar too :) This is the perfect solution!