The kids all love snowballs, the big kids at heart love snowballs, and now, here’s a snowball that everyone in between can love too (even if there’s no snow to be found): a perfectly wintery snowball float recipe! Let me just say that if you’re a sweets lover, then this has your name all over it. Honestly, how can you say no to a recipe with homemade vanilla soda you made on your own?
I’ve also decided that I’m officially SodaStream’s number one, self proclaimed spokesperson because I’m obsessed. I stopped drinking sodas almost four years ago and I reverted strictly to carbonated water since (coconut sparkling water is my jam!), and this is like heaven just opened up to give me all of the flavored sparkling water in the land… forever. Technically I haven’t run out of CO2 yet, but when that happens I’ll be sure to notify you of my mental breakdown. Until then, I have my machine sitting at the front of my kitchen cabinet so I can make drinks without even having to take it out. Don’t judge me…
photos by Jared Smith
I really only need half an excuse to bust out a sweater and cold weather drinks, but the fact that Houston has seen below 70 degree weather for three days straight now is practically a celebration in and of itself. To mark the occasion, this peppermint white hot chocolate recipe was a must-make. Plus, it looks pretty with my champagne marshmallows from Sugarfina and the polka dot plate set that Jared’s mom gifted me that I’ve been hoarding for a while, but this was all purely coincidental, of course…
Aside from it having the perfect winter tabletop aesthetic, this recipe is also the easiest thing you’ll whip up all winter long. Not kidding, it only takes 5 seconds of your attention and a slow cooker and you’re all set!
Well friends, it’s the weekend! Believe or not I actually won’t be working this fine Friday evening. In fact, we’re headed to Louisiana for a quick overnight break that involves sun and fun sans the emails. Basically it’s a weekend miracle.
In other news, I’m sharing these mojito ice cubes over on Lulu’s today! They’re actually the only reason I can make a decent tasting mojito at home. For those that prefer to skip the adult version, they’re also reallllly good in lemonades and sparkling drinks. You can thank me Monday.